Handcrafting ancient herbs known for their natural energizing abilities, Night Walker provides that rich espresso flavor you’re seeking, with complex layers of chocolate, coffee, toasted nuts, cinnamon, malty beer, oats, molasses, and caramel.
Brew for 3–5 minutes in hot water (150–170ºF, 65ºC–76ºC) to achieve a full-bodied flavor. For a brighter, cleaner taste, brew in cold water. Optionally, use a traditional yerba mate cup (or cuia) and bombilla/bomba (filtered straw) until the flavor fades. Add a touch of honey for sweetness. Enjoy!
